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News

Rachel holding cabbages at Joe's market garden

Be the connector

In the week after Harvest, the question at Fair Food is how do we build on this connection every day and not let the fear from our feeds seep back in?

Eve was so cool

What is so striking reading her words all these years later is that Eve Balfour returns again and again to the tenet that all life is connected.

Red fleshed peach from backyard

Get down for the gift economy 

I ate a blood peach for the first time today.  I picked it off a small non-descript tree in the front garden that I’d never really paid much attention to. This year it’s full of fruit and when I squeeze a small purply furry peach it has a promising give.

Adrian Martin - Spring Mill Orchard

Mill Spring Farm

If you’ve bought organic stone fruit in Melbourne over past 30 years then you’ve most likely eaten Adrian and Valda’s plums, peaches or cherries.

A magazine photo of a child smiling in a polytunnel, holding a large pumpkin

Seductive summer pleasures

I’m hoping Dre’s encyclopedia can help us out with some nectarine recipe ideas but instead I get stuck in the pitted fruit history section… 

Joshua Arzt, CERES Fair Food produce buyer

Buyer for the county

Produce buyers live in the future, this week’s fruit and veg was ordered last week. I ask how February’s looking and Joshua gives me the run down…

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Bright pink beetroot bunches being washed at CERES farm - Joe's Garden, Coburg