recipes
March 16, 2023
Plum Cake
Summer's delicious blood plums and an old favourite recipe from Stephanie Alexander.
March 9, 2023
Marcella Hazan’s Tomato Sauce
This is possibly the most celebrated of all the tomato sauces. Three ingredients, minimal faff and 45 mins later you've got a silky, rich sauce
March 2, 2023
Marinated Lentil Salad
We'd never thought to marry French style lentils with a whole bunch of basil, but turns out they're a hot couple!
February 21, 2023
Zucchini Involtini
If squash isn't your thing, try using eggplant - heck, maybe you could even involtini a carrot?
February 9, 2023
Banana and Blueberry Pancakes
Whip up a round of these gluten free, vegan, totally delicious banana and blueberry pancakes with all your favourite toppings!
February 8, 2023
Summer Pea Pasta
Sweet peas, salty feta, bright basil, creamy yoghurt, spicy pine nuts - this pasta's a bit unusual and evidently delicious!
February 1, 2023
Caesar Salad
This Italian American classic is beloved for good reason. It's fresh, crunchy, creamy, tart and sharp - what more could you want?
January 25, 2023
No Churn Ice Cream
An ice cream recipe that results in a creamy, vanilla-y, fruitful scoop without the need for a machine!
