Spring Garlic Aioli with Asparagus Dippers
Giving an old favourite a fresh springtime twist, spring garlic aioli has a little more bite, complimenting the more dulcet tones of asparagus.
Kiwifruit Pavlova
Kiwifruit pavlova is an ideal end-of-winter/early spring dessert. As a fruit that keeps us company during those long cold months of starchy root veg, kiwis are fun and fuzzy little melonettes that can breathe new life into our dessert repertoire.
Kale Chips: Crispy and Kid-Approved Recipe
A snappy, healthy, salt-lick of a snack made with one of nature’s superfoods, kale.
Cheesy Broccoli and Leek Pasta Bake
A perfect mid-winter comfort meal.
Quick Summer spaghetti
This 15 minute pasta dish is an easy and delicious way to make use of the lovely fresh green peas, zucchini and beautiful new season local garlic.
Mini Asparagus and Mint Frittatas
These little gems are studded with salty feta and sweet spring produce – a delightfully light, creamy mouthful that’s just perfect for a picnic or school holiday adventure snack.
