Ribollita
GF, VG
A sustaining, frugal feast in a pot.
La Tortilleria’s guacamole
Guacamole is best when made fresh, just before devouring. Make sure your avocados are deliciously ripe!
Lemon Pickle from Tamil Feasts
This weekend we say a heartfelt thank you to the incredible team of Tamil Feasts.
Simple, delicious chutney from Open Table
Chutney is a great way to use up fruit or vegetables you may have a lot of. Plus a jar of home made chutney makes an amazing gift!
Ratatouille
Summer meets Autumn, equals Ratatouille.
Rainbow Lasagne by Open Table
Use whatever veggies you have on hand to make a delicious and colourful lasagne! It’s a dream for minimising waste, maximising taste.
