Italian Archives - CERES Fair Food

Panna Cotta with Fruit Compote
Gluten Free

This beautifully simple and delicious dessert is a wonderful way to use up excess milks/creams and citrus peel.
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Pasta alla Norma
Vegan

The whole thing comes together reasonably quickly and is very yummy as leftovers.
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Crispy Chickpea and Tuna Salad
Dairy Free Gluten Free Lactose Free Wheat Free

The tuna supports the real stars of this salad – the chickpeas.
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Cacio e Pepe

Cacio e Pepe literally means cheese and pepper, if you’ve got those two things and approximately ten minutes (depending on pasta cooking time), then you can make this dish.
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A Really Good Vegetable Lasagne
Gluten Free Vegetarian

Layer, layer, layer like a good compost pile. And it’s just as delicious!
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Easy Passata by Open Table
Dairy Free Gluten Free Vegan Vegetarian Wheat Free

Passata is an essential recipe for using up a glut of tomatoes, or taking advantage of cheap, seasonal summer produce. And it’s easy to do!
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