Vegetable tagine with chickpeas & dried apricots

Saturday, June 24th, 2017 at 9:00 am

Slow cooked winter veg with oodles of chickpeas and subtle warm spices

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Borscht and a Hot Potato

Friday, June 16th, 2017 at 11:10 pm

Beetroot soup. It’s been around a while, but in a really good way.

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Aki’s Wombok, Carrot and Apple Salad

Friday, June 9th, 2017 at 10:40 pm

Winter wombok from the staff lunch table

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Winter tonic – making a fire cider

Saturday, June 3rd, 2017 at 7:00 am

Take that, winter lurgies.

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Greek Yoghurt Pancakes from Natalie

Saturday, May 27th, 2017 at 7:00 am

Greek yoghurt pancakes for the win. Literally!

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Chestnut and Pumpkin Soup

Saturday, May 20th, 2017 at 7:00 am

A classic chestnut soup recipe from the extended Fair Food family.

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Pear and almond crumble

Saturday, May 13th, 2017 at 8:33 am

Apples, pears, feijoas, rhubarb, quinces… gosh. Here’s to stewing whatever glorious autumn fruit is in front of you and crumbling a golden, nutty crumble all over it.

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Tamil Feasts’ Eggplant Curry

Friday, May 5th, 2017 at 10:57 pm

Generously shared with us to share with you.

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Quince Paste

Saturday, April 29th, 2017 at 7:00 am

Everyone wants quince paste on their cheeseboard.

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Ribollita

Saturday, April 22nd, 2017 at 10:33 am

A sustaining, frugal feast habit in a pot.

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