Marinated Lentil Salad
We’d never thought to marry French style lentils with a whole bunch of basil, but turns out they’re a hot couple!
Zucchini Involtini
If squash isn’t your thing, try using eggplant – heck, maybe you could even involtini a carrot?
Banana and Blueberry Pancakes
Whip up a round of these gluten free, vegan, totally delicious banana and blueberry pancakes with all your favourite toppings!
Summer Pea Pasta
Sweet peas, salty feta, bright basil, creamy yoghurt, spicy pine nuts – this pasta’s a bit unusual and evidently delicious!
Caesar Salad
This Italian American classic is beloved for good reason. It’s fresh, crunchy, creamy, tart and sharp – what more could you want?
Squash and Goat’s Cheese Tart
This simple tart sings with goat’s cheese, thyme, lemon, zucchini and summer squash – slice it small so you can go back for more!