Life Changing Udon Noodles
These life changing udon noodles are easy peasy and quick to make. Add your favourite veg, protein and accoutrements!
A Winter Salad
We know kale isn’t for everyone, but have you tried massaging it gently with lemon and olive oil?
Tuna Ragu
We saw Ixta Belfrage make this easy peasy, bung it all in, stir it round tuna ragu and knew we had to give it a go!
Tartiflette
Tartiflette is a French dish traditionally made with pieces of bacon. Here, we sub the meat for smoked tofu.
Tuna Toasties
Tuna toasties are humble, a bit daggy but totally delicious. This recipe will make enough for three toasties, but if you have any leftovers it’s great on baked spuds or in salads and rice bowls.
Potato, Celeriac and Pumpkin Gratin
Shamelessly indulgent, utterly delicious and a terrific disguise for all sorts of veg.
