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see resultsOctober 29, 2025
Cheesy Spinach Triangles
A public holiday cooking project! These cheesy spinach triangles are crispy-salty-delish and inspired by spanakopita and börek. Choose to make them bitesize for a party or larger for a light meal/lunchbox treat.
October 23, 2025
Cabbage Rolls with Nutty Rice and Sumac
This recipe is for the love of spring cabbage! Each tender green leaf is filled with a fragrant and tart mix of warm rice, buttery pine nuts, fresh herbs and sour sumac.
October 15, 2025
Asparagus and Leek Tart
Asparagus is synonymous with spring. Those tender stems bring hope for longer days, warmer weather and all things bright green!
October 2, 2025
Cucumber, Avocado and Broad Bean Salad
GF, VG
This crunchy cucumber and avocado salad is a bit of a cult classic; it's so simple and satisfying. We added broad beans for a sweet, nutty seasonal twist!
September 25, 2025
Tortilla de Patatas
Tortilla de Patatas is the ultimate GF party food. Full of eggs, tender potatoes and sweet onions - a recipe for the spring celebrations!
September 18, 2025
The Best Tofu Tacos
GF, VG, Low FODMAP
These tofu tacos win on all fronts. They're easy to make and seriously flavourful, PLUS, they can be made gluten free, low FODMAP and vegan!