recipes
March 31, 2026
Nutty Crescent Cookies
Versions of these nutty crescent cookies are made in Austria - vanillekipferl, Italy - frollini, Greece- kourabiedes and Poland - rogaliki (if they're familiar to you with a different name, do let us know in the comments)!
March 18, 2026
Big Chickpea Sandwich
This big chickpea sandwich ticks all the (lunch) boxes. It's got crunch factor, is satisfyingly filling, easy to share and best when made a few hours in advance.
March 12, 2026
Baked zucchini risotto
A big old one-pot-winner - it may not be real risotto but it's worth sharing.
GF
February 25, 2026
CWA Zucchini Pickles
Zucchini pickles are so tasty in your ploughman’s lunch or sandwich, and it’s easy to make a couple of jars at a time to deal with a steady zucchini supply.
February 19, 2026
Tomato Kasundi
If you've got tomatoes going gangbusters then whip up a jar of this tomato kasundi!
GF, VG
February 11, 2026
Simple Peach Galette
Peaches are here, so we're getting straight to it with this simple peach galette. We love this tart because its imperfect production ensures no pastry is wasted.
February 10, 2026
Best Blueberry Muffins
Blueberries have hit the shelves and we're celebrating with what we think might be the best blueberry muffin recipe ever!
