Side Dishes and Light Meals

Shiitake and Barley Soup with Root Veggies
Dairy Free Vegan

This broth of shiitake mushroom and barley is a great base for a bunch of sweet root vegetables – a very satisfying and hearty soup without being too heavy or rich.
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Maggie Beer’s Warm Chickpea, Fennel and Parsley Salad

Warm chickpea, fennel and parsley salad, from Maggie Beer. Autumnal, easy and totally delicious.
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Moroccan cauliflower with preserved lemon and olives
Dairy Free Gluten Free Vegan

Bright, spicy cauliflower with olives and preserved lemon
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Fattoush
Dairy Free Lactose Free Nut Free Soy Free Vegan Vegetarian

Heavy on herbs, the ripeness of the warm season and the lemony tang of sumac.
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Ratatouille
Gluten Free Lactose Free Vegan Vegetarian

Summer meets Autumn, equals Ratatouille.
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Harissa, Zucchini and Chickpea Burgers
Dairy Free Vegan

Made with just a few things you’re sure to have on hand, and with that burger-kind-of-magic that’ll please a crowd with minimal fuss.
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