Eggplant and Chickpea Curry
This eggplant and chickpea curry from the archives of Tamil Feasts is comforting, bright and easy to bring together!
GF, VG
Pasta e Fagioli
GF, VG
Full of vegetables, beans, and pasta, this hearty pasta e fagioli soup is pretty much all we want to eat in the lead up to winter solstice.Â
Braised Tofu with Pear – Dubu Jorim
GF, VG
This braised tofu dish has a hidden pear in it! So cool. Give it a go this week!
Palak Paneer or fetta/tofu/tempeh
GF, VG
Does it get any greener than this? Try making your own paneer, it’s easy!
Vegetable Masala Khichdi
GF, VG
Khichdi is an traditional, comfort food of India. It’s a fabulous source of protein, fibre and carbohydrates as well being anti inflammatory and easy to digest.
Gemista – Greek Stuffed Vegetables
Gemista is a Greek dish of vegetables hollowed out and stuffed with herby, tomato-y rice. Make it this PAZOYND weekend!
