No carrot left behind
People say in our surveys one of things they hate most is throwing out food. There’s the money of course, but it’s the waste people feel so strongly about.
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EDIT YOUR ORDER AFTER CHECKOUT
People say in our surveys one of things they hate most is throwing out food. There’s the money of course, but it’s the waste people feel so strongly about.
Ten years ago when Bonnie Halliday couldn’t find any cold smoked rock salt in Melbourne she began making her own.
In situations like these I often find myself imagining how conversations between supermarket execs go down at Coles and Woolies head offices….
Last year Alice and Jake Mahar bought 16 tons of beans from 386 Timorese farming families paying 73% higher than fair trade prices.
Each week in the customer service office Kelly and Steph (that’s them above) receive email and phone messages about everything from identifying a bunch of leaf amaranth to requests for help with school projects.
On Saturday Mo, our warehouse supervisor, messaged the Fair Food crew with good news…
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CERES Fair Food acknowledges the Traditional Custodians of the land on which we work, the Wurundjeri Woiwurrung people of the Kulin Nation, and recognise their continuing connection to land, waters and culture. We pay our respects to Elders past and present, and acknowledge that sovereignty was never ceded.
Licence No. 36305694. WARNING: Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (Penalty exceeds $17,000), or for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $700). View our liquor licence details.
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