Different kind of bargain
In 2019 Schulz Organic Dairy re-introduced old-school milk-in-glass bottles, and this week Simon Schulz proudly announced that after four years they’ve refilled their one millionth bottle.
Plastic passionate
Each week at the Fair Food warehouse we put aside our soft plastics for Cesar to collect – this includes the very distinctive pink carrot bags which you’ll find on many Aoracreo designs.
Barry and Cheryl’s blues
Barry Charlton and Cheryl Hulls were at the Mould Cheese Festival in Sydney when they heard they’d been named the world’s best artisan cheesemakers at the International Cheese and Dairy Awards, a competition for 5,500 of the world’s best cheesemakers.
Bee present
In 2015 Moss and Andrew McCallum left city careers to become migratory apiarists, a.k.a. beekeepers. Eight years later the family manage around 700 beehives from their off-grid base on Taungurung country in North-East Victoria.
The mould in me
Long Paddock Cheese are Fair Food’s cheesemakers of the month! We are delighted to deliver a selection in September, with complex tastes and textures all of their own.
The rhyme and the rhythm
A week ago inside a large greenhouse warmed by the afternoon sun, a group gathered and raised their glasses to open the new CERES Microgreens Farm.