Chocolate Coconut Balls

Super simple, dairy and gluten free, and great for kids to make too.
Moroccan cauliflower with preserved lemon and olives

This simple, spicy pot is a revelation – a handful of olives, a little preserved lemon, warming ginger and turmeric. Recommend!
Pan roasted chilli fennel

A very very favourite!
Winter greens shakshuka

This green shakshuka is the kind of deliciously frugal recipe you’ll want to whip up for every meal.
Ginger tofu with pak choi

Keeping warm with spicy ginger tofu and green winter crunch.
Bok Choy, Sweet Potato and Coconut Noodles

With a quick lemongrass and coriander paste, a handful of veggie box basics are suitably transformed. Bold, bright and comforting.