recipes
March 28, 2024
Soffritto – ish
Is it soffritto? Is it mirepoix? Technically neither, but it sure does use up a lot of problem veggies.
March 27, 2024
Sardine Spaghetti
We've got new, sustainably caught South Australian sardines from Little Tin Co, so to celebrate we're adding another sardine spaghetti to our collection (never too many)
March 14, 2024
Apple Vanilla Yoghurt Cake
Whether it's organic apples, pears or berries, it's certainly a good time for baking an easy Apple Vanilla Yoghurt Cake like this one.
March 7, 2024
Pa Amb Tomàquet – Bread with Tomato
We think this traditional Catalan Pa Amb Tomàquet recipe is the simplest, best way to plough through the summer glut!
GF, VG
February 28, 2024
Gemista – Greek Stuffed Vegetables
Gemista is a Greek dish of vegetables hollowed out and stuffed with herby, tomato-y rice. Make it this PAZOYND weekend!
February 21, 2024
Brown Butter, Fig and Rye Cake
Brown butter, nutty rye flour, earthy cinnamon and sticky-sweet figs, this upside-down loaf cake delivers on all fronts!
February 20, 2024
Vegetable Masala Khichdi
Khichdi is an traditional, comfort food of India. It's a fabulous source of protein, fibre and carbohydrates as well being anti inflammatory and easy to digest.
GF, VG