Summer charred corn & chickpea salad with smokey miso vinaigrette
Huge thanks to Tassie’s own Meru Miso for sharing this seasonal summer salad with us, complete with their delicious smokey miso dressing.
Citu’s cabbage, Fennel and Orange Salad
This salad is fresh, crunchy, tangy and sweet, with an acidity that acts as the perfect accompaniment to any heavier main!
Mallum – Sri Lankan kale and coconut salad
Huge thanks to Island Home for sharing this Sri Lankan kale and coconut salad with us!
Lentil Stuffed Sweet Potatoes
We’ve been noticing a few sure signs that spring is on the way, and with that energy, we’ve opted for a lighter, brighter recipe this week!
Spiced Pumpkin with chickpeas and tahini
Delicious spiced pumpkin with a tahini yoghurt sauce, which you may be putting on every meal thereafter.
Herby Quinoa Salad with Roast Sweet Potatoes and Tahini Yoghurt Sauce
Throw some sweet potatoes in the oven, top with lots of fresh flavours and you can’t go wrong.
