Vegetable Masala Khichdi
Khichdi is an traditional, comfort food of India. It’s a fabulous source of protein, fibre and carbohydrates as well being anti inflammatory and easy to digest.
GF, VG
Best Blueberry Muffins
Blueberries have hit the shelves and we’re celebrating with what we think might be the best blueberry muffin recipe ever!
Creamy Chickpea and Eggplant Stew
This Creamy Chickpea & Eggplant Stew is a hearty and affordable plant-based dinner that’s ready in less than 30 minutes!
Aloo Baingan – Eggplant and potato curry
Tender eggplant and potato in a gently spiced tomato masala. One of the world’s best mouthfuls.
Quick and Easy Home Made Ricotta
Fresh ricotta takes less than 45 minutes to make and is a beautiful process to undertake; while watching the curds separate from the whey you’ll wonder ‘am I a kitchen magician?’ the answer is yes – you’ll never have to buy tubbed ricotta again.
Beetroot Curry by Open Table
This vibrant curry is inspired by a Sri Lankan recipe. It’s mildly sweet and very comforting as the weather becomes increasingly chilly!