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Displaying Category: vegetarian-2

Vegetable tagine with chickpeas & dried apricots

Saturday, June 24th, 2017 at 9:00 am

Slow cooked winter veg with oodles of chickpeas and subtle warm spices

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Chestnut and Pumpkin Soup

Saturday, May 20th, 2017 at 7:00 am

A classic chestnut soup recipe from the extended Fair Food family.

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Tamil Feasts’ Eggplant Curry

Friday, May 5th, 2017 at 10:57 pm

Generously shared with us to share with you.

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A Really Good Vegetable Lasagne

Friday, March 24th, 2017 at 2:20 pm

Layer, layer, layer like a really good compost pile. Delicious.

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Pumpkin Hummus

Friday, March 3rd, 2017 at 4:00 pm

Pumpkin hummus speaks for itself. Make a big batch.

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Homemade Lamingtons

Friday, January 20th, 2017 at 4:30 pm

However you feel about Australia Day (y’know a lamington wouldn’t make such a bad national flag), use these as you see fit.

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Harissa Zucchini and Chickpea Burgers

Friday, January 13th, 2017 at 10:00 am

Delicious summer veggie burgers to please a crowd with minimal fuss.

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Big Zucchini Salad

Friday, January 6th, 2017 at 10:00 am

A delicious pile of fresh things with zucchini noodles.

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Double Pea and Radish Salad

Friday, November 25th, 2016 at 2:40 pm

More peas, more happiness.

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Teriyaki Tofu Burgers

Friday, November 11th, 2016 at 10:00 am

Juicy tofu burgers (with or without chicken). Now on high rotation thanks to this recipe from Spiral Foods.

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