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Displaying Category: side-dish

Lebanese Amaranth Greens from Amne

Friday, February 3rd, 2017 at 10:00 am

Three big-hearted ways to enjoy your wild greens this week.

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Big Zucchini Salad

Friday, January 6th, 2017 at 10:00 am

A delicious pile of fresh things with zucchini noodles.

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Double Pea and Radish Salad

Friday, November 25th, 2016 at 2:40 pm

More peas, more happiness.

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Teriyaki Tofu Burgers

Friday, November 11th, 2016 at 10:00 am

Juicy tofu burgers (with or without chicken). Now on high rotation thanks to this recipe from Spiral Foods.

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Fancy Rice (a quinoa and brown rice pilaf)

Friday, August 19th, 2016 at 6:42 pm

Sometimes I find jazzing up a little rice is just the thing.

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Zucchini, Corn and Haloumi Fritters

Wednesday, March 9th, 2016 at 11:00 am

Thanks Zucchini, you make great summer fritters and great friends.

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The Best Roast Potatoes and Salsa Verde

Thursday, December 10th, 2015 at 5:48 pm

Using the fresh summer goods in your December veggie box, they’ll go with anything on the table, meat or fish or a big pile of roasted carrots, and should satisfy all dietary persuasions.

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Roast Beetroot with Goats Curd and Preserved Lemon

Thursday, November 19th, 2015 at 9:54 am

Roasted beetroot. Sliced and generously dressed, with goaty goats curd from Meredith Dairy, homemade preserved lemons and fresh herbs.

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Asparagus Spring Salad

Thursday, October 1st, 2015 at 10:00 am

Asparagus! A simple, hearty salad for spring.

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Nasi Lemak (Malaysian Coconut Rice)

Thursday, September 10th, 2015 at 10:07 am

Is this one of the tastiest, most flavoursome comfort foods that you could possibly whip up? We think it might be.

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